Les études menées dans différents pays sont unanimes : nos poubelles regorgent de victuailles. “Au niveau mondial, 1/4 de la nourriture produite est jetée sans avoir été consommée” (Observatoire belge de la consommation durable). Championne européenne du gaspillage alimentaire, la Grande-Bretagne jette 6,700,000 (tonnes) de nourriture par an = 30 à 40% des denrées achetées ou cultivées. Aux USA, ce chiffre atteint entre 40 et 50%.
Estudos realizados em diferentes países são unânimes: as nossas caixas de lixo transbordam de comida. “Globalmente, 1/4 dos alimentos produzidos é tirado fora sem ser comido”, (Observatório belga do consumo sustentável.) Campeão do desperdício em Europa, a Grã-Bretanha com 6,700,000 (toneladas) de alimentos por ano, o equivalente a 30 a 40% dos alimentos comprados ou cultivados. Nos USA, o número fica entre 40 e 50%.
Studies in different countries are unanimous: our bins are overflowing with food. “Globally, a quarter of the food produced is thrown away without being eaten,” (Belgian Observatory of sustainable consumption). European champion food waste – Britain- throws 6.7 million tons of food each year, the equivalent of 30 to 40% of food purchased or grown. In the USA, the figure is between 40 and 50%.
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http://www.fao.org
The UN’s Food and Agriculture Organisation has called on Western consumers to get over their disgust of insects as they are a great source of protein. In many countries around the world, people are already tucking in to beetles, caterpillars and wasps. And now even flies are being used to create animal feed…
L’Organisation des Nation Unies appelle les consommateurs occidentaux à surpasser leur dégoût à manger les insectes, étant donné qu’ils sont une grande source de protéines…
A Organisaçao das Naçoes Unidas chama os consumidores occidentais a ultrapassar o seu desgosto para comer insectos, visto que representam grande fonte de proteinas…